Archive for the ‘ cheese ’ Category

French Onion Soup


French Onion Soup

2kg onions
70g butter
80mL dry sherry
30mL white wine vinegar
100mL red wine
salt, pepper
water
grated grueyere cheese
baguette bread

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Spinach and Ricotta Cannelloni

Spinach and Ricotta Cannelloni  250g ricotta
250g spinach, shredded
Olive oil
1 onion
1 clove garlic, diced
1tsp oregano

  Cannelloni tubes/wet pasta sheets (see egg pasta)

  1 onion
2 cloves garlic
4 tomatoes
350mL tomato soup
2 tsp oregano
salt and pepper
Mozzarella cheese
Parmesan cheese
Red wine
White wine vinegar

Twice Baked Cheese Souffle

75g butter
1/4 cup flour
350mL milk
100g grated cheese (your choice depending on flavour preferences!)
25g parmesan cheese
3 eggs, separated
salt/pepper
herbs, cherry tomatoes etc.