Archive for the ‘ cheese ’ Category

French Onion Soup

French Onion Soup

2kg onions
70g butter
80mL dry sherry
30mL white wine vinegar
100mL red wine
salt, pepper
grated grueyere cheese
baguette bread


Spinach and Ricotta Cannelloni

Spinach and Ricotta Cannelloni  250g ricotta
250g spinach, shredded
Olive oil
1 onion
1 clove garlic, diced
1tsp oregano

  Cannelloni tubes/wet pasta sheets (see egg pasta)

  1 onion
2 cloves garlic
4 tomatoes
350mL tomato soup
2 tsp oregano
salt and pepper
Mozzarella cheese
Parmesan cheese
Red wine
White wine vinegar

Twice Baked Cheese Souffle

75g butter
1/4 cup flour
350mL milk
100g grated cheese (your choice depending on flavour preferences!)
25g parmesan cheese
3 eggs, separated
herbs, cherry tomatoes etc.